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FISH & SEAFOOD
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DVD coverBest DVD of its kind! From the hook to the cook! More than 3 hours. Covers everything listed below.

FRESHWATER FISH
  • Walleye in hazelnut crust
  • Grilled steelhead cooked streamside
  • Bass sautéed Tosca
  • Whitefish with horseradish meringue
  • Grilled catfish with red bean salsa
  • Pan fried crappies
  • Poached salmon
  • Whitefish paprika
  • Bass blackened Cajun style
  • Rainbow trout with mushrooms
  • How to keep fish fresh

    SALTWATER FISH
  • How to tell if fish in a market are fresh
  • Preparing broiled flounder (Sole)
  • Salmon cutlets with gremolata
  • Pompano baked in parchment
  • Poach Atlantic bluefish
  • Grill red snapper with corn salsa
  • Sauté flounder with capers
  • Swordfish steak martini
  • Poached striped bass
  • Stuffed halibut with shrimp
  • Grilled tuna with gazpacho sauce

    SEAFOOD
  • Secrets of a famous seafood distributor
  • Determining seafood freshness
  • Grilled soft shell crabs
  • When to boil or broil Maine lobsters
  • Stuff and cook founder with crab meat
  • Scallops sautéed with fresh herbs
  • Making polenta, a great side dish

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